By Armin Milani
#breakfast
# SALAD BAR
345
Mounes Bowl
baby spinach, lettuce, tomato, cucumber, white beans and pickled onion, topped with a sweet and sour ginger and honey sauce
385
Tamarind Bowl
Little gem lettuce, sliced red onions, pickled baby turnips, caramelized mixed nuts topped with a tamarind and extra virgin olive oil dressing.
385
Root Salad
Root base carpaccio salad with vegetable vinaigrette
340
Hummus Dip
Hummus served with freshly baked Vitrine buns
335
Roasted Potatoes
Served with chimichurri, flavored siahmezgi and creamy sauce
340
Chiamata da bushehr
Spicy Fish and rice crocchette, hot and sour fish/tamarind sauce
415
Eggplant Roll
Filled Eggplant with cheese And Tomato Sauce
415
Kashk o Kadoo
Roasted Zucchini Roll With Dried Whey and Saffron
275
Corn Ribs
415
vitrine Chop Salad
# PIZZAS
455
Margherita
Tomato sauce, fresh mozzarella, basil and extra virgin olive oil
585
Quattro Formaggi with Ricotta
White sauce, mix of four cheeses, freshly made Ricotta and caramelized walnut
680
Butter Infused Champignon
White sauce , buttery champignon mushrooms, mixed of four cheeses and Pul Biber peppers
475
Spinach and Siahmezgi
Rosé sauce, salted spinach, mozzarella, freshly made Ricotta, Siahmezgi cheese
635
Turkey
White sauce, roasted turkey breast , olive, dried tomatoes, rucola , fresh mozzarella
645
Salsiccia
Tomato sauce, a hand made sausage, mozzarella cheese, onion, topped with sumac infused oil
645
Salsiccia Bianca
White sauce,hand made sausage, mozzarella cheese, fennel infused ricotta and fresh coriander
735
Carbonara
White sauce, Quattro formaggi, freshly made ricotta, cured meat (salty), egg yolk and rucola
645
Broccoli Salsiccia
Cream sauce, fior de latte mozzarella, chili marinated broccoli , roasted red onions and salsiccia
750
Bacon & caramel
Homemade bacon, smith apple, mozzarella, blue cheese and salted caramel
565
KalJoosh Calzone
Eggplant, kashk, mint, caramelized walnut, radish, raisins and garlic chips
735
Roast Beef
White Sauce , Roast Beef , Eggplant Cream , Fresh Coriander And Balsamic Gaze
1200
Under The Sea Pizza
white Sauce , Fior di Latte , Fermented Ricotta , Gravlax , Sou Vide Prawns , Fresh Dill And Chili and Lemon caviar
# OFF THE GRILL
645
Wild Plum Burger
Ground beef patty with wild plum sauce, served with potato wedges and aioli dipping sauce, sourdough bun
515
ALU MOSAMMA Fried Chicken Burger
Served with dried apricot and plum sauce, toasted almond and creamy cheese (sourdough bun)
715
Bacon jam Burger
Ground Beef Patty , Bacon Jam , Blue Cheese And Baby Spinach
715
Ricotatin Burger
Ground Beef Patty , Aioli Sauce , Lettuce , Fermented Ricotta , kamquat jam and Hand made Bread
# VITRINE’S PLATES
785
Chicken breast
Sous vide butter seared chicken breast served with orange Sauce And mash potato
495
Trippa alla Romana
Slow Cooked Tripe with Italian Tomato Sauce, shredded Cheese and A Slice of Homemade Sourdough Bread
950
Fettuccine and Prawns
Fresh Home Made Fettuccine with Saffron Marinated Prawns, Pistachio and Chili
# TACO
490
Sweet & Sour Chicken Taco
Fried chicken breast, lavangi stew, house made plum sauce, roasted almonds
690
Ghelie Taco
Fried fish fillet, Ghelieh stew, fresh coriander, garlic chips and chili pickle
350
Vegetable Taco (Vegan)
Roasted vegetables in EVOO, chickpea and vegan homemade mayo
690
Steak Taco
Marinated beef steak, onion pickles and jalapeños, Lime Mayo and lettuce
350
Veggie Sandwich
Roasted vegetables sandwich with cream cheese, siamezgi, basil pesto, dried tomatoes and focaccia bread (v-veg)
690
Steak Quasadilla
Beef Steak , Mozzarella cheese ,Cabbage Salad and tomato salsa
490
Chicken Quesadilla
Marinated Chicken Breast , Cabbage Salad , Mozzarella Cheese , Tarragon Sauce and Tomato Salsa
# WEEKENDS (13 - 17 PM)
350
Vegan LAVANGI
Smoked and sous vide eggplant with pomegranate walnut vegetables stew served with rice
550
Chicken LAVANGI
Sous vide Chicken leg marinated in orange juice with slow cooked walnut vegetables stew served with rice
850
Ghalieh Fish Stew
Oven baked fillet of seasonal fish served on a Hot and sour ‘Galieh’ stew with rice
710
Fandogh (Hazelnut) Bij
Orange Hazelnut stew and meatballs with caramelized toasted hazelnut pieces, served with rice.
150
Rice
# DESSERTS & DRINKS
105
Americano
110
Espresso Macchiato
115
Latte
105
Espresso
115
Cappuccino
150
Lemon and Cinnamon
145
Coffee Soda Lime
150
Rosemary Cocktail
90
Lime and Soda
235
sous vide salted caramel dessert
85
Hirkani tea
150
Sour grape juice with darar
115
Iced Latte
190
Cider jelly
9% VAT is added to all amounts
